Webinare
Die TRAPEGO Webinare bieten eine Plattform für inter- und trans-disziplinäre Forschung die sich für Pestizidrisiko-Reduktion interessiert und sich auf der Schnittstelle zur Forschung rund um Lebensmittel, Umwelt und Gesundheit befindet.
Vergangene Webinare
- Montag, 12. April 2021, 16-17h, Samuel Fuhrimann, Swiss Tropical and Public Health Institute: “Quantitative assessment of multiple pesticides in silicone wristbands of children/guardian pairs living in agriculture areas in South Africa"
- Montag, 10. Mai 2021, 16-17h, Aurea Chiaia-Hernandez, Universität Bern: “Historical records of plant protection product deposition in Swiss lakes under anthropogenic pressure”
- Montag, 31. Mai 2021, 16-17h, Robert Finger, ETH Zürich: “Farmer perception of pesticides’ environmental and health risks and the adoption of pesticide-free production”
- Montag, 25. Oktober 2021, 16-17h, Ruth Wiedemann, Institute of Political Science, University of Bern: “Participatory knowledge integration to promote safe pesticide use in Uganda” Philipp Staudacher, Environmental Chemistry, Eawag “Mystery Shopping among Agro-input Dealers in Uganda”
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Montag, 15. November 2021, 16-17h, Anders Branth Pedersen, Helle Ørsted Nielsen, Aarhus University:
“The effects of risk based pesticide taxation in Denmark 2013-2021 – can farmers be motivated to reduce pesticide load through economic incentives?” - Montag, 13. Dezember 2021, 16-17h, Robert Finger, Lucca Zachmann, Chloe McCallum, ETHZ: "Adoption of fungi-resistant grapevine varieties and marketing channels in Switzerland”
- Montag, 21. März 2022, 16-17h, Christian Stamm, Environmental Chemistry, Eawag “Pesticides in tropical streams in Costa Rica”:
- Montag, 25. April 2022, 16-17h, Kathryn Oliver, London School of Hygiene and Tropical Medicine “Barriers and facilitators for the use of evidence by policymakers” :
- Montag, 23. Mai 2022, 16-17h, Meltem Kutlar Joss, Epidemiology and Public Health, Swiss TPH: “LUDOK - air pollution and health documentation database and services at the Swiss Tropical and Public Health Institute and its health risk assessment of pesticides in ambient air in Switzerland”